Fatamorgana Gelato – not a sponsored post

This isn’t a sponsored post! Noooooo. It’s a gelato place! I’ll probably end up making this a short piece however I cut it, so I’ll try and keep it sweet too. First, I would like to obsessively splog about their incredible selection while totally not salivating.

Kentucky-flavoured, homemade, organic and gluten free ice cream (nearly put fat free in there – not that anywhere in the US would be… #ohsnap) may not sound so appetising, but I assure you that it has nothing to do with the state. Well…

Well, maybe the whole tobacco thing… yeah, it’s chocolate and tobacco flavour. Sound good? No? Well to hell with your opinion, I thought it tasted fine. (Note that as I graduate from tweens to teens, my posts will likely become lippier.) I’m also not suffering symptoms of nicotine withdrawal… so, extra points!

Then… um… black tea and dark chocolate, anyone? No, I don’t either. But mum… mum was all up for it. It sort of had a smoky aftertaste. Mum seemed to like it, and… I guess it was fine. Maybe even pretty good. You may ask why I chose to write a post about ice cream. Well, let me finish the bastard review first, m’kay?!

But guess what? Mum ruined her selection. With what, you ask? With… mango. Yes, mango. But apparently it would have gone fine if it was tangier. Personally, I’d have gone with another chocolate. But then I don’t recall ever having had more than two scoops of ice cream.

My selection? First, passionfruit. A delicious, tangy ice cream, with all the passion of the Christ, but none of the Melware. Also, it was delicious. And sour. And… according to the girl working there, it was a “good choice”. Though I had my doubts, seeing as I’d coupled it with…

Stracciatella. What is that? Choc chip. “Oh,” you say. But it was delicious! Tasty vanilla ice cream, lovely dark chocolate chips… though my ice cream did end up looking like one of those “Eggs Benedict” that mother is ever so fond of. Mmm…

…Christ, I’ve extended this past my usual length. Oh, and you were asking why I, in Italy of all places, chose to write about gelato. Because mum will write about Rome, Venice and Florence. Well, whenever she finishes putting each day of our Mongolia trek into 400-word Grauniad columns. Any month now…

The locations of Fatamorgana’s branches are: Via Lago di Lesina 9 (rione Trieste Salario), Via G. Bettolo 7 (rione Prati), Piazza degli Zingari 5 (rione Manti), Via Laurina 10 (Via del Corso), Via Aosta 3 (Re di Roma), and another one which isn’t on the card. 38 or 36, big sign saying “GELATO”, find it yourself.
Oh, and we’re in Italy.
© 2013 Zac Sutcliffe. All legal bullshit is strictly enforced by bazooka-toting lawyers on cybernetically enhanced, flying alpacas.

4 Responses to Fatamorgana Gelato – not a sponsored post

  1. WOW! I now feel really, really hungry, although it’s raining outside and not that warm, but you make these sound delicious. Are all these branches in Rome?

  2. Lippy, lippier, lippiest, what next? Unlike your granny, who is adventurous I never eat anything more exotic than a lemon sorbet (with old fashioned English strawberry as a default).

  3. Sounds fantastic, why is it not sponsored? Hope you get lots of second helpings, I should think you need to try at least one combination every day to make any impression on tasting the full menu.

  4. Pingback: 10 Things You Should Do in Rome (With Kids or Without) | EscapeArtistes

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